Ingredients
Method
- Chop around 2 Cups of Deseeded Watermelon into dices. Add Lemon juice and Sugar.
- Blend well. If any seeds present, strain it out. Insert the popsicle sticks first. Pour into the popsicle moulds.
- Freeze for 60-90 Mins or till firm.
Video
Notes
If Keeping for a longer time in the freezer, Cover with a Cling Film to prevent ice crystals at the top surface.
Use the Sugar as per the sweetness of your watermelon