Chop around 2 Cups of Deseeded Watermelon into dices. Add Lemon juice and Sugar.
Blend well. If any seeds present, strain it out. Insert the popsicle sticks first. Pour into the popsicle moulds.
Freeze for 60-90 Mins or till firm.
Video
Notes
If Keeping for a longer time in the freezer, Cover with a Cling Film to prevent ice crystals at the top surface.Use the Sugar as per the sweetness of your watermelon
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