A simple, creamy and spicy Bang Bang Chicken Breast recipe combines juicy tender chicken breast with a sweet-and-spicy bang bang sauce. Ready within just a few minutes in Air Fryer its a breeze to make.
Air Fryer Bang Bang Chicken
Ingredients
- 2 small Chicken Breasts 300g
- Salt to taste
- 1/2 Teaspoon Garlic powder
- 1/2 Teaspoon Onion Powder
- 1/4 Teaspoon Black Pepper
- 1 Teaspoon Paprika/Chili powder
- 2 Teaspoon Olive oil extra virgin
Bang Bang Sauce
- 4 Tablespoons Mayonnaise
- 2 Tablespoon Sweet Chili Sauce
- 1 Teaspoon Sriracha Sauce adjust to your spice level
Instructions
- Pat Dry the Chicken fillets completely using paper towels after rinsing them. This ensures the marination doesn't slip away during cooking it.
- Score Cross-hatch pattern to maximize flavor and ensure fast, even cooking. Do not score more than halfway though.
- Mix together Salt, Onion, Garlic, Black pepper, Paprika powder. Apply this to the fillets both sides with olive oil. Rest for 15-20 Mins.
- Place them on the air fryer. I lined mine with air fryer liners for easy cleanup. Spoon in some of the Bang Bang Sauce on it. Airfry @190C for 16 mins or till cooked through depending on the size of the fillets.